Tray-passed hors d'oeuvres available upon request.Prices Per Person
Imported cheeses, pepperoncini and olives and crackers
per person
each
with Wasabi & Ginger
with Orange Ginger
Italian or Swedish
meat or veggie
with Chili Lime
Add fruit $2.00Served with vegetable crudites and dip $2.00
Market Price
with Aioli Sauce
in Puffed Pastry
with Ground Sausage andItalian Meatball
Spinach & Cheese
with assorted sauces
& Zip Sauce
with Asiago
on a Skewer with Pesto Sauce
Choice of Two
Sliced Roasted Center-Cut Sirloin topped with a Beef Au Jus
Breaded Chicken Medallions topped with a White WineLemon Sauce with Artichokes and Capers
Fresh or Smoked Kielbasa served with SauerkrautParmesan Cod
Meat or Vegetarian
Baked Chicken Breast Marinated in a Housemade Tarragon Cream
Hand Breaded with Italian & Panko Bread Crumbs
Thinly Sliced Tender White/Dark Meat in Turkey Gravy
$5.00 more per person
Chicken Medallions topped with Marsala Wine Saucewith Mushrooms
Fresh Italian Sausage Sautéed with Mild Peppers and Onions
Prepared with the Chefs Special Housemade Sauce and Baked to Perfection
Housemade Marinara, Fresh Shredded Parmesan, andFresh Basil
Baked Chicken breast Marinated in a Housemade Rosemary Cream Sauce
Baked Chicken Breast in a Housemade Alfredo Sauce
Thinly Sliced in a Pork Wine Gravy
$4.00 more per person
Choice of One
Penne Pasta topped with Alexander's Homemade Meat Sauce or Plain Tomato Sauce
Linguine Pasta tossed with Olive Oil, Garlic and TomatoPenne Alfredo
Bow-tie Pasta topped in a Housemade Marinara with a Cream Sauce Blend
Penne Alfredo in a Rich, Creamy Alfredo Sauce
Yellow Wax Beans, Green Beans, and Baby Carrots
Red Pepper, Broccoli, Yellow Carrots, Green Beans
Topped with Drawn Butter, Sugar, and Honey
Cauliflower, Broccoli, Carrots, Zucchini, Green Beans
With Slivered Almonds
$3.00more per person
Served with House Italian Dressing
1.00 more per personServed with Raspberries, Blackberries and Red Onion witha Raspberry Cabernet Vinaigrette
1.00 more per person
Friday or Sunday 36.95 Saturday 46.95
Available with choice of sauceFriday or Sunday 38.95 Saturday 48.95
Friday or Sunday 38.95 Saturday 48.95
Available with choice of sauceFriday or Sunday 40.95 Saturday 50.95
Friday or Sunday 40.95 Saturday 50.95
Friday or Sunday 39.95 Saturday 49.95
Penne Pasta Topped with Alexander's Homemade Meat Sauce or Plain Tomato Sauce
Linguine Pasta Tossed with Olive Oil, Garlic and Tomato
Bow-tie Pasta tossed in a Housemade Marinara with aCream Sauce Blend
Bow-Tie Pasta Tossed in a Housemade Marinara with aCream Sauce Blend
Beans, Green Beans, and Baby Carrots
Topped with drawn Butter, Sugar, and Honey
$3.00 more per person
Served with House Italian dressing
$1.00 more per personServed with Raspberries, Blackberries and Red Onion witha Raspberry Cabernet Vinaigrette
$1.00 more per person
Fresh or Smoked Kielbasa served with Sauerkraut
Baked Chicken Breast with a Housemade Tarragon Cream
Baked Chicken Breast Marinaded in a Housemade Rosemary Cream Sauce
Thinly Sliced tender White/Dark Meat in Turkey Gravy
Linguine Pasta topped with Olive Oil, Garlic and Tomato
Bow-tie Pasta tossed in a Housemade Marinara with a Cream Sauce Blend
Yellow Wax Blend, Green Beans, and Baby Carrots
Assorted Sliced Seasonal Fruit
with Vanilla and Chocolate Ice Cream and all the Fixings
Blueberry, Cherry and Apple Filling Flambéed in the room by our Chef's Assistant
Warm Fresh-Baked Chocolate Chip Cookies
Sliced Bananas and Vanilla Ice Cream in our Homemade Sauce
With Assorted Fruit and Confections for dipping