Imported cheeses, pepperoncini and olives and crackers

per person

each

per person

with Wasabi & Ginger

with Orange Ginger

Italian or Swedish

meat or veggie

with Chili Lime

Add fruit $2.00
Served with vegetable crudites and dip $2.00

per person

per person

Market Price

with Aioli Sauce

in Puffed Pastry

with Ground Sausage and
Italian Meatball

Spinach & Cheese

with assorted sauces

& Zip Sauce

with Asiago

on a Skewer with Pesto Sauce

Sliced Roasted Center-Cut Sirloin topped with a Beef Au Jus

Breaded Chicken Medallions topped with a White Wine
Lemon Sauce with Artichokes and Capers

Fresh or Smoked Kielbasa served with Sauerkraut
Parmesan Cod

Meat or Vegetarian

Baked Chicken Breast Marinated in a Housemade Tarragon Cream

Hand Breaded with Italian & Panko Bread Crumbs

Thinly Sliced Tender White/Dark Meat in Turkey Gravy

$5.00 more per person

Chicken Medallions topped with Marsala Wine Sauce
with Mushrooms

Fresh Italian Sausage Sautéed with Mild Peppers and Onions

Prepared with the Chefs Special Housemade Sauce and Baked to Perfection

Housemade Marinara, Fresh Shredded Parmesan, and
Fresh Basil

Baked Chicken breast Marinated in a Housemade Rosemary Cream Sauce

Baked Chicken Breast in a Housemade Alfredo Sauce

Thinly Sliced in a Pork Wine Gravy

$4.00 more per person

Penne Pasta topped with Alexander's Homemade Meat Sauce or Plain Tomato Sauce

Linguine Pasta tossed with Olive Oil, Garlic and Tomato
Penne Alfredo

Bow-tie Pasta topped in a Housemade Marinara with a Cream Sauce Blend

Penne Alfredo in a Rich, Creamy Alfredo Sauce

Yellow Wax Beans, Green Beans, and Baby Carrots

Red Pepper, Broccoli, Yellow Carrots, Green Beans

Topped with Drawn Butter, Sugar, and Honey

Cauliflower, Broccoli, Carrots, Zucchini, Green Beans

With Slivered Almonds

$3.00more per person

Served with House Italian Dressing

1.00 more per person

Served with Raspberries, Blackberries and Red Onion with
a Raspberry Cabernet Vinaigrette

1.00 more per person

Market Price

Friday or Sunday 36.95 Saturday 46.95

Available with choice of sauce
Friday or Sunday 38.95 Saturday 48.95

Friday or Sunday 38.95 Saturday 48.95

Available with choice of sauce
Friday or Sunday 40.95 Saturday 50.95

Friday or Sunday 40.95 Saturday 50.95

Friday or Sunday 38.95 Saturday 48.95

Friday or Sunday 39.95 Saturday 49.95

Penne Pasta Topped with Alexander's Homemade Meat Sauce or Plain Tomato Sauce

Linguine Pasta Tossed with Olive Oil, Garlic and Tomato

Bow-tie Pasta tossed in a Housemade Marinara with a
Cream Sauce Blend

Bow-Tie Pasta Tossed in a Housemade Marinara with a
Cream Sauce Blend

Penne Alfredo in a Rich, Creamy Alfredo Sauce

Beans, Green Beans, and Baby Carrots

Red Pepper, Broccoli, Yellow Carrots, Green Beans

Topped with drawn Butter, Sugar, and Honey

Cauliflower, Broccoli, Carrots, Zucchini, Green Beans

With Slivered Almonds

$3.00 more per person

Served with House Italian dressing

$1.00 more per person

Served with Raspberries, Blackberries and Red Onion with
a Raspberry Cabernet Vinaigrette

$1.00 more per person

Sliced Roasted Center-Cut Sirloin topped with a Beef Au Jus

Breaded Chicken Medallions topped with a White Wine
Lemon Sauce with Artichokes and Capers

Fresh or Smoked Kielbasa served with Sauerkraut

Meat or Vegetarian

Baked Chicken Breast with a Housemade Tarragon Cream

Hand Breaded with Italian & Panko Bread Crumbs

Thinly Sliced Tender White/Dark Meat in Turkey Gravy

$5.00 more per person

Chicken Medallions topped with Marsala Wine Sauce
with Mushrooms

Fresh Italian Sausage Sautéed with Mild Peppers and Onions

Prepared with the Chefs Special Housemade Sauce and Baked to Perfection

Housemade Marinara, Fresh Shredded Parmesan, and
Fresh Basil

Baked Chicken Breast Marinaded in a Housemade Rosemary Cream Sauce

Baked Chicken Breast in a Housemade Alfredo Sauce

Thinly Sliced tender White/Dark Meat in Turkey Gravy

$4.00 more per person

Penne Pasta topped with Alexander's Homemade Meat Sauce or Plain Tomato Sauce

Linguine Pasta topped with Olive Oil, Garlic and Tomato

Bow-tie Pasta tossed in a Housemade Marinara with a Cream Sauce Blend

Penne Alfredo in a Rich, Creamy Alfredo Sauce

Yellow Wax Blend, Green Beans, and Baby Carrots

Red Pepper, Broccoli, Yellow Carrots, Green Beans

Topped with Drawn Butter, Sugar, and Honey

Cauliflower, Broccoli, Carrots, Zucchini, Green Beans

With Slivered Almonds

$3.00 more per person

Served with House Italian Dressing

$1.00 more per person
Served with Raspberries, Blackberries and Red Onion with
a Raspberry Cabernet Vinaigrette

$1.00 more per person

Assorted Sliced Seasonal Fruit

with Vanilla and Chocolate Ice Cream and all the Fixings

Blueberry, Cherry and Apple Filling Flambéed in the room by our Chef's Assistant

Warm Fresh-Baked Chocolate Chip Cookies

Sliced Bananas and Vanilla Ice Cream in our Homemade Sauce

With Assorted Fruit and Confections for dipping