Hor D'oeuvres
Entree Selections
Pasta Selections
Potato Selections
Vegetable Selections
Salad Selections
Soup Selections
Late Night Selections
Desserts
Tray-passed hors d'oeuvres available upon request.Prices Per Person
Add fruit $2.00Served with vegetable crudites and dip $2.00
Imported cheeses, pepperoncini and olives and crackers
per person
each
Market Price
with Wasabi & Ginger
with Aioli Sauce
with Orange Ginger
in Puffed Pastry
with Ground Sausage andItalian Meatball
Spinach & Cheese
Italian or Swedish
with assorted sauces
& Zip Sauce
meat or veggie
with Asiago
on a Skewer with Pesto Sauce
with Chili Lime
Choice of Two
Sliced Roasted Center-Cut Sirloin topped with a Beef Au Jus
Chicken Medallions topped with Marsala Wine Saucewith Mushrooms
Breaded Chicken Medallions topped with a White WineLemon Sauce with Artichokes and Capers
Fresh Italian Sausage Sautéed with Mild Peppers and Onions
Fresh or Smoked Kielbasa served with SauerkrautParmesan Cod
Prepared with the Chefs Special Housemade Sauce and Baked to Perfection
Meat or Vegetarian
Housemade Marinara, Fresh Shredded Parmesan, andFresh Basil
Baked Chicken Breast Marinated in a Housemade Tarragon Cream
Baked Chicken breast Marinated in a Housemade Rosemary Cream Sauce
Hand Breaded with Italian & Panko Bread Crumbs
Baked Chicken Breast in a Housemade Alfredo Sauce
Thinly Sliced Tender White/Dark Meat in Turkey Gravy
Thinly Sliced in a Pork Wine Gravy
$5.00 more per person
$4.00 more per person
Choice of One
Penne Pasta topped with Alexander's Homemade Meat Sauce or Plain Tomato Sauce
Bow-tie Pasta topped in a Housemade Marinara with a Cream Sauce Blend
Linguine Pasta tossed with Olive Oil, Garlic and TomatoPenne Alfredo
Penne Alfredo in a Rich, Creamy Alfredo Sauce
Yellow Wax Beans, Green Beans, and Baby Carrots
Cauliflower, Broccoli, Carrots, Zucchini, Green Beans
Red Pepper, Broccoli, Yellow Carrots, Green Beans
With Slivered Almonds
Topped with Drawn Butter, Sugar, and Honey
$3.00more per person
Served with House Italian Dressing
1.00 more per person
1.00 more per personServed with Raspberries, Blackberries and Red Onion witha Raspberry Cabernet Vinaigrette
Available with choice of sauceFriday or Sunday 40.95 Saturday 50.95
Friday or Sunday 36.95 Saturday 46.95
Friday or Sunday 40.95 Saturday 50.95
Available with choice of sauceFriday or Sunday 38.95 Saturday 48.95
Friday or Sunday 38.95 Saturday 48.95
Friday or Sunday 39.95 Saturday 49.95
Penne Pasta Topped with Alexander's Homemade Meat Sauce or Plain Tomato Sauce
Bow-Tie Pasta Tossed in a Housemade Marinara with aCream Sauce Blend
Linguine Pasta Tossed with Olive Oil, Garlic and Tomato
Bow-tie Pasta tossed in a Housemade Marinara with aCream Sauce Blend
Beans, Green Beans, and Baby Carrots
Topped with drawn Butter, Sugar, and Honey
$3.00 more per person
Served with House Italian dressing
$1.00 more per person
$1.00 more per personServed with Raspberries, Blackberries and Red Onion witha Raspberry Cabernet Vinaigrette
Fresh or Smoked Kielbasa served with Sauerkraut
Baked Chicken Breast with a Housemade Tarragon Cream
Baked Chicken Breast Marinaded in a Housemade Rosemary Cream Sauce
Thinly Sliced tender White/Dark Meat in Turkey Gravy
Bow-tie Pasta tossed in a Housemade Marinara with a Cream Sauce Blend
Linguine Pasta topped with Olive Oil, Garlic and Tomato
Yellow Wax Blend, Green Beans, and Baby Carrots
Assorted Sliced Seasonal Fruit
with Vanilla and Chocolate Ice Cream and all the Fixings
Sliced Bananas and Vanilla Ice Cream in our Homemade Sauce
Blueberry, Cherry and Apple Filling Flambéed in the room by our Chef's Assistant
With Assorted Fruit and Confections for dipping
Warm Fresh-Baked Chocolate Chip Cookies