All of us at Alexanders would like to make your event as special as possible, below are the standard food choices you may choose from.

In addition to these choices, we can also CUSTOM MAKE any recipe you would like.

Alexander's Standard Menu:
 

MAIN ENTREE

(choice of two)

Baked Lasagna (Meat or Vegetarian)

Breaded Bone-in Baked Chicken

Parmesan Chicken

Chicken Marsala

Roast Turkey

Pork Tenderloin

Chardonnay Chicken

Chicken Piccata

Baked Parmesan Alaskan Cod

Roast Beef Sliced in Au Jus

Chicken Alfredo

Tarragon Chicken

Rosemary Chicken

Italian Sausage w/Hungarian Peppers

Polish Kielbasa w/Sauerkraut

Prime Rib with Au Jus (Market Price)

Salmon (Market Price)

Add Chef Assistant Carving - $100

Add an additional Entree - $3.00 Per Person

SALAD

Tossed Salad with our House Made Italian Dressing

Caesar Salad - Additional $1.00 Per Person

PASTA

Pasta with your choice of one of the following sauces:

House Made Alfredo or Palamino

STARCH

(choice of one)

Stuffing

Roasted Red Skins

Mashed Potatoes w/ Gravy

Cheese Scalloped or Garlic Scalloped Potatoes

Cheese Potatoes

Wild Rice

Rice Pilaf

VEGETABLE

(choice of one)

Normandy Medley (green beans, broccoli, cauliflower, zucchini, carrots)

Riviera Blend (yellow bean, green bean and baby carrots)

Sicilian Blend (red pepper, broccoli, yellow carrots, green beans)

Honey Glazed Carrotts (with brown sugar and honey)

Green Bean Almondine (with slivered almonds)

Asparagus ($2.50 more per person)

Add an additional Vegetable or Starch - $1.00 more per person

All Buffets Include: Rolls and Butter

Download PDF Version of Menu Here